https://www.thelittlekitchen.net/five-ingredient-breakfast-egg-cups/ Quick and easy recipes you can make for your family and friends. Published by Julie Tran Deily Thu, 10 Feb 2022 18:07:27 +0000 hourly 1 https://www.thelittlekitchen.net/five-ingredient-breakfast-egg-cups/#comment-846458 Tue, 20 Oct 2020 19:14:18 +0000 https://www.thelittlekitchen.net/?p=27218#comment-846458 I love these egg cups! They heat up extremely well and make a tasty, high-protein, breakfast. They’re perfect to grab-and-go on a busy morning after 30 seconds or so in the microwave. I will often make these at the beginning of the week, then keep them in a sealed tupperware in the fridge to have over the week. Recently I have also been subbing egg whites for some of the eggs. Yum!!

]]> https://www.thelittlekitchen.net/five-ingredient-breakfast-egg-cups/#comment-752418 Thu, 29 Nov 2018 19:53:28 +0000 https://www.thelittlekitchen.net/?p=27218#comment-752418 Your breakfast egg cups are brilliant. I’m going to jazz up my boring scrambled eggs and make these beauties instead.

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