Comments on: Pressure Cooker Red Wine Beef Stew

By: Irina

Irina — Thu, 26 Oct 2017 18:24:40 +0000

I have a question. What going to happen to potatoes after 40 min. of pressure cooking?

By: The Busy Moms Guide To Using The Instant Pot

The Busy Moms Guide To Using The Instant Pot — Mon, 09 Jan 2017 14:03:54 +0000

[…] Red Wine Beef Stew […]

By: Daniel Chui

Daniel Chui — Wed, 04 May 2016 05:50:13 +0000

I just made this soup tonight, following your recipe to a T. I only added some mushrooms, since I had them on hand. The recipe was DELICIOUS!!!! It has such a rich wine flavor and the meat came out perfectly tender.

This is going to be one of my staples, and I am glad I found your site!!

By: John Petrie

John Petrie — Sun, 17 Apr 2016 07:35:02 +0000

never tried the pressure cooker side of my Breville fast slow cooker before, I tried your recipe but added a few ingredients, green beans, pumpkin , sweet potato,baby potatoes”skin on” and red and green peppers.
Turned out to be the best meal that I have ever eaten.
Thank you for your recipe

By: Julie

Julie — Thu, 07 Apr 2016 02:55:10 +0000

I made this last weekend and it was superb.

I increased the red wine to 2.5 cups and I left out the soy sauce because I didn’t have any, but apart form that it was as written.

Someone I am hoping to impress said it was the best stew he’d ever had. 🙂

Thank you!

By: Charlotte Dunn

Charlotte Dunn — Tue, 24 Feb 2015 01:43:05 +0000

I made this with my brand new pressure cooker I got today…this was fantastic!!! I wouldnt change a thing!