Comments on: Grilled Flank Steak with Chimichurri Butter

By: Grilled Teriyaki Flank Steak - Recipe Girl

Grilled Teriyaki Flank Steak - Recipe Girl — Thu, 14 May 2015 10:01:47 +0000

[…] Grilled Flank Steak with Chimichurri Butter by The Little Kitchen […]

By: Laurie

Laurie — Mon, 19 Jan 2015 02:42:22 +0000

Hi I had pinned your recipe a while ago and finally made it. I used a flat iron steak tho. It was good. And the compound was good too . I had roasted garlic and dried oregano and fresh parsley. It is also good on popcorn. I had some leftover so I melted it and made some popcorn. Definitely a keeper. Thank you

By: Spicy Udon Noodle Salad | the little kitchen

Spicy Udon Noodle Salad | the little kitchen — Mon, 29 Sep 2014 20:29:02 +0000

[…] We cooked. She was so sweet and planned a menu of food from our blogs. We had my grilled flank steak with chimichurri butter. […]

By: This Week for Dinner – Weekly Meal Plans, Dinner Ideas, Recipes and More!: Technique for Cooking Flank Steak - This Week for Dinner

Wed, 11 Jun 2014 16:50:16 +0000

[…] past March, Julie from the food blog The Little Kitchen shared a recipe for flank steak with chimichurri butter. As soon as I saw her post I knew I had to make it. In fact, if I remember correctly, I made it […]

By: Shaina

Shaina — Mon, 02 Jun 2014 13:41:19 +0000

That butter looks like perfection on a plate. I love chimichurri, and it stands to reason that I would adore the butter form just as much.

By: Michelle

Michelle — Mon, 07 Apr 2014 21:00:35 +0000

What a fun event! Wow! I make flank steak very similar to this recipe, I have GOT to try that Chimichurri Butter!