An assortment of milk chocolate bars, unwrapped or partially wrapped, arranged on a wooden background

The Best Milk Chocolate for Baking (That Won’t Bre…

[Photograph: Vicky Wasik] It’s impossible to speak of milk chocolate in broad strokes—its quality and character span a maddeningly vast spectrum. For many folks, traumatic experiences with poor-quality milk chocolate have been enough to convince them to go dark or bust. But there’s so much more to discover in the realm of milk chocolate; when […]

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